Items where Division is "Department of Animal Products Technology" and Year is 2025

Article

Kinasih, Restu Ratih and Fauziah, Safna and Kafa, Usamah Abdi and Devi, Dita Aviana and Sitaresmi, Pradita Iustitia and Suryanto, Edi and Febrisiantosa, Andi and Kusumaningrum, Annisa and Amri, Aldicky Faisal and Sulistyono, Eki Prilla and Dewandaru, Bayu Murti and Nurhikmat, Asep and Triyannanto, Endy (2025) Enhancing smoked meat (Se’i sapi) quality: The impact of adding essential oils of cinnamon and lime leaf during room temperature storage. Journal of Advanced Veterinary and Animal Research, 12 (1). pp. 33-43. ISSN 23117710

Conference or Workshop Item

Nugraha, Widitya Tri and Murti, Tridjoko Wisnu and Erwanto, Yuny and Nurliyani, Nurliyani and Suranindyah, Yustina Yuni and Muhlisin, Muhlisin and Fibri, Dwi Larasatie Nur (2025) Optimization of goat milk cheese production using fig tree latex coagulant: A study on physicochemical characteristics and calcium content with RSM. In: 4th International Symposium on Food and Agro-Biodiversity, ISFA 2024, 2/10/2024 - 4/10/2024, Semarang.