Windarsih, A. and Bakar, N.K.A. and Rohman, A. and Riswanto, F.D.O. and Erwanto, Y. (2023) Untargeted lipidomics approach using LC-Orbitrap HRMS to discriminate lard from beef tallow and chicken fat for the authentification of halal. Grasas y Aceites, 74 (3). ISSN 00173495
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Abstract
SUMMARY: This research aimed to perform a lipidomics study using liquid chromatography-high resolution mass spectrometry (LC-HRMS) to identify lard, beef tallow and chicken fat. A total of 292, 345, and 403 lipid compounds were observed in lard, beef tallow, and chicken fat, respectively. The lipid groups of AcHexStE (acyl hexosyl stigmasterol ester), biotinylPE (biotinylphosphoetanolamine), LPC (lysophosphatidylcholine), MePC (monoetherphosphatidylcholine), PC (phosphatidylcholine) and PI (phosphoinocitol) were found to be specific for lard. The principal component analysis (PCA) and partial least square-discriminant analysis (PLS-DA) successfully differentiated lard from beef tallow and chicken fat. This research suggested that the untargeted lipidomics technique using LC-HRMS combined with chemometrics could be used to discriminate lard from beef tallow and chicken fat. This method is a promising technique for the detection of lard adulteration in beef tallow and chicken fat for halal authentication purposes. Copyright: ©2023 CSIC.
Item Type: | Article |
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Additional Information: | Cited by: 0; All Open Access, Gold Open Access |
Uncontrolled Keywords: | Animals; Authentication; Beef; Discriminant analysis; Liquid chromatography; Principal component analysis; Authentification; Beef tallows; Chemometrices; Halal authentications; Lard; Lipidomics; Liquid chromatography-high resolution mass spectrometries; Metabolomics; Orbitrap; Untargeted; Mass spectrometry |
Subjects: | S Agriculture > SF Animal culture |
Divisions: | Faculty of Animal Sciences > Department of Animal Products Technology |
Depositing User: | Uminurida SUCIATI |
Date Deposited: | 16 Sep 2024 08:49 |
Last Modified: | 16 Sep 2024 08:49 |
URI: | https://ir.lib.ugm.ac.id/id/eprint/7051 |