Items where Division is "Department of Animal Products Technology" and Year is 1992

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S

Setiyono, Setiyono (1992) Kualitas Fisik dan Komposisi Kimia Bakso Daging Sapi, Ayam dan Kombinasinya dengan Variasi Aras Sodium Tripolifosfat, Skim Milk dan Asam Askorbat. Fakultas Peternakan, Yogyakarta. (Unpublished)

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