Items where Division is "Agro-Industrial Technology" and Year is 2023

Group by: Creators | Item Type | No Grouping
Number of items: 7.

Article

Alfiani, Ririn Nur and Ushada, Mirwan and Ainuri, Makhmudun and Fajar Falah, Mohammad Affan (2023) Application of taguchi method in production factors of traditional spice-based ready-to-drink based on sensory responses. E3S Web of Conferences, 444: 04014. pp. 1-11. ISSN 25550403

Chairuniza, Hannum Cintya and Jumeri, Jumeri and Masithoh, Rudiati Evi and Supartono, Wahyu and Khuriyati, Nafis (2023) Prediction of Rhodamine B Dye Content in Chilies Paste Using VIS-NIR Spectroscopy. Key Engineering Materials, 949. pp. 49-56. ISSN 16629795

Guritno, A.D. and Aini, N.N. and Dharmawati, M.S. and Rahayu, E.S. (2023) Development of ready-to-drink tea with Lactobacillus plantarum Dad-13 based on the vulnerability aspects of the production process. Food Research, 7 (2). 143 – 153. ISSN 25502166

Khuriyati, Nafis and Sukartiko, Anggoro Cahyo and Falah, Moh Affan Fajar and Alfiani, Ririn Nur (2023) Determination of Total Carotene and Vitamin C in Chili Powder (Capsicum annuum L.) Non-destructively Using Near-Infrared Spectroscopy. International Journal on Advanced Science, Engineering and Information Technology, 13 (1). pp. 69-76. ISSN 24606952

Khuriyati, Nafis and Sukartiko, Anggoro Cahyo and Falah, Moh Affan Fajar and Alfiani, Ririn Nur (2023) Determination of Total Carotene and Vitamin C in Chili Powder (Capsicum annuum L.) Non-destructively Using Near-Infrared Spectroscopy. International Journal on Advanced Science, Engineering and Information Technology, 13 (1). 69 -76. ISSN 20885334

Conference or Workshop Item

Khuriyati, Nafis and Izdihar, Fahar Yazid and Wagiman, Wagiman (2023) Predicting physicochemical properties of melon (Cucumis melo L.) using ultrasonic technology and artificial neural network. In: BIO Web of Conferences 80, 06008 (2023).

Rias Putri, Febriana and Sukartiko, Anggoro Cahyo and Wagiman, Wagiman and Supartono, Wahyu (2023) Analysis of the Effect of Conveyor Speed in Cryo-Grinding System on Matcha Product Quality. In: 4th International Conference on Smart and Innovative Agriculture (ICoSIA 2023), 10-11 October 2023, Yogyakarta.

This list was generated on Sun Oct 6 01:00:58 2024 WIB.